Open Cellar Wine Store & Bar

The ice-roasted steamed cheese and butter are all soy sauce. The whole is greeted with weeding. A net red steak. The front dish is great. It is five points cooked like seven points. It seems that I will eat three points next time. ​​​

Was recommended to come here by a friend and this was a fantastic experience. I had a great time grilling a wide variety of beautiful wagyu cuts over  charcoal. The buffet had a good selection of food, with sashimi, appetisers and vegetables. There was amazing service and felt very welcome. Will definitely come back again.

The pappadums &amp; naan were good but the prawn curry was too thick &amp; bland. Very small prawns as well.

We booked a table for 5 friends at 8pm (7.30pm was not available even though the restaurant was virtually empty when we arrived). The occasion was a birthday celebration. We were greeted and given water. After a considerable wait I had to get up to find someone to take a drinks order. The first irritating issue was that when we ordered 4 glasses of house Champagne, the maitre d&rsquo; tried to persuade us to buy a bottle of a more expensive brand. No one appeared to be responsible for looking after our table. When we eventually ordered, we specifically asked for the duck dish to be well-cooked. It arrived rare and we had to get up and find a waiter and send it back. The rest of the food was good, but no one came to our table to check if everything was all right or if we needed more drinks.  My partner had phoned in advance to ask if the restaurant could do something special for a birthday. After the main course, the waiter eventually reappeared. We had to remind the waiter that we had asked for something special - at least a dessert with a candle. He clearly knew nothing about this and didn&rsquo;t know what to do. We waited expectantly and he returned with one small scoop of ice cream with a candle and presented it to me. The rest of the table was not asked if they wanted dessert. I was extremely embarrassed by this and very angry at the way my guests were treated - especially as we had advised the restaurant in advance of the celebration. By the time we left, there were no staff members around, no one said goodnight or asked if we had enjoyed the meal - nothing! We just made our way out - what should have been a lovely celebration destroyed by truly appalling service. We booked Mister Bianco on the basis of the great reviews we had read. We will never come to this restaurant again and will advise other friends of our experience.

I love this place for a tasty mid week meal with family and /or friends. We shared a few select dishes with a nice red wine, and enjoyed every minute of our experience.

The amount is really amazing, a three-flavored pasta platter for two people can be eaten for six people. The pizza is full for one person. The white color of pasta tastes good, and the taste of the lasagna is generally the same. Ice cream for 3 to 4 people is enough

ymShortString

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This place is showing signs of wear. It&#39;s a large cavernous room with no outside views. So while it is big, it feels claustrophobic. The windows are high up and are made of stained glass. There&#39;s a room adjacent to the main floor, where small children were eating with their family, and every word/scream was audible. Wait staff look as shabby as the old furniture, in tshirts or in the case of one female, cut off shorts. She was drawn to scratching her inner leg while standing around. Service was really patchy on this day when it was only 1/4 full. Lots of looking past and over the customers, instead of checking their comfort, taking plates away, asking for orders. The scrambled eggs and cornbread special was delicious, but the whole poor quality of the front of house, and the general lack of aesthetics will ensure that there will be no return visit.

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